EP 3 - Pho and Fat Babies
Jolie Meaux talks with Kiet Kat, a food photographer and writer from Acadiana but currently living in Baton Rouge. He talks about growing up in Lafayette, school lunches as a kid, the family restaurants and who makes the best pho (of course it’s Mom.) Also, Jolie will share her Bahn Mi recipe. The Bahn Mi Meaux is Jolie’s take on the Vietnamese sandwich. Finally, Jolie explains her special link between her daughters and the New Orleans restaurant, Pho Tau Bay.
You can find Jolie's Bahn Mi Meaux recipe here
Check Kiet Kat out on Instagram here
Visit Pho Tau Bay online here